Ginger-Garlic Shrimp Lettuce Cups

• 0.4 lb large shrimp, peeled and deveined
• 0.4 butter lettuce
• 0.4 cup red cabbage
• 0.4 carrot, shredded
• 0.2 english cucumber
• 0.8 scallion
• 0.1 cup fresh cilantro
• 0.4 tbsp sesame seeds
• 0.4 garlic clove
• 0.2 tbsp fresh ginger
• 0.2 tbsp avocado oil
• black pepper

For the Sesame-Lime Dressing

• 0.6 tbsp tamari
• 0.4 lime
• 0.4 tbsp rice vinegar
• 0.2 tbsp toasted sesame oil
• 0.2 tbsp fresh ginger
• 0.2 tsp honey
• red pepper flakes, optional